Produced using the traditional Methode Champenoise technique, involving a secondary fermentation that occurs in each bottle. Made from 100% Cayuga White, the delicate fruit character fills the mouth with ripe apple, pear, and honey flavors. The swirling, enchanting, tiny bubbles leave the mouth crisp and refreshed.R.S. 1%
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Crisp Apples with Blue Cheese, Lobster Mac and Cheese,
Lively Run Cayuga Blue and Caramelized Pear Biscuits
The price of this product varies with the quantity of products ordered in the category "All Wines"
| Qty | Unit Price |
| 1 - 2 | $30.00 |
| 3 - 5 | $30.00 $28.50 |
| 6 - 11 | $30.00 $27.00 |
| 12 + | $30.00 $25.50 |
|
